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This Sticky Cinnamon Baked Oats is the perfect start to any day! It’s sticky, only sweet enough for the perfect toppings and has all the protein needed keep you going!

Sticky Cinnamon Baked Oats
Ingredients
Baked Oats
  • 2 1/4 cup gluten-freerolled oats
  • 1/2 cup coconut sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tbsp cinnamon
  • 1/4 tsp nutmeg
  • 1 cup alternative milk
  • 1/3 cup almond butter
  • 2 large eggs
  • 1 tbsp coconut oil
  • 1 tsp vanilla
Sticky Cinnamon Syrup
  • 1/4 cup coconut sugar
  • 1/4 cup warm water
  • 1 tsp cinnamon
Instructions
Baked Oats
  1. Pre-heat oven to 350 F and grease and grease a 6 x 8 dish with a bit of coconut oil

  2. Mix all dry ingredients in a bowl.

  3. Mix all wet ingredients in another bowl and combine thoroughly.

  4. Pour into greased dish and bake for 35-40 mins depending on your oven.

Sticky Cinnamon Syrup
  1. Combine all ingredients in a small dish and stir until combined.

  2. Enjoy the baked oats warm, topped with syrup, whip cream, almond butter, nuts or anything you want!

Candra Mae Wife of a Grocer

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